000 00379nam a2200133Ia 4500
008 211118s9999||||xx |||||||||||||| ||und||
082 _a579.16
_bADA-F
100 _aAdams, M R
245 0 _aFood Microbiology
260 _bNew American Library
_aNew York
_c2000
630 _xMicroorganisms, fungi & algaeGeneral Stack
650 _aLife Sciences
_vBiologyBotany
942 _cBOOK
999 _c101905
_d101905